Fry Night

Fourteen fried finger foods for Thanksgiving, Friendsgiving, or any holiday potluck. Every one fries in under five minutes.

Do you need a deep fryer to fry at home? A deep pot does the same job with less oil, less splatter, and no extra counter space.

Crispy fried chicken made at home with a buttermilk brine and seasoned flour dredge. Bone-in thighs fried at 325°F until golden and juicy.

Friday night dinner ideas for people who would rather fry than order out. Fried chicken, karaage, wings, mozzarella sticks, and 11 more crispy picks.